Trip to Organic Comte Production
Thu 16 May
|Saint-Maurice-Crillat
Just a few last places left for a field trip to an Organic new Comté production plant in France, St-Maurice-Crillat
Time & Location
16 May 2024, 19:00 – 17 May 2024, 16:00
Saint-Maurice-Crillat, 39130 Saint-Maurice-Crillat, France
Guests
About the event
16 May:
Arrival in Geneva, collection at the airport until 17h, transfer to the hotel near St Maurice Crillat.
Dinner and overnight stay at the Hôtel restaurant Spa de l'Abbaye (2 hameau de l’Abbaye 39150 GRANDE RIVIERE)
17 May:
7.30 - 9.00 am - Visit the Organic Comté factory in St-Maurice-Crillat (founded in 2021); the tour includes visits to the production and service facilities. We will see the Organic Comte being produced in copper cheese vats and moulded in ⌀ 650mm "bells" (for each head of cheese).
9am - 9.30 am - Tasting session. We will try Organic Comté and Organic butter produced at the factory.