French Breakfast at Abbey Manor, Somerset
Tue 29 Nov
|Yeovil
Our French professionals will share advanced cheesemaking techniques and problem-solving ideas in hard and soft cheese production at breakfast.


Time & Location
29 Nov 2022, 08:30 – 11:30
Yeovil, The Abbey, Preston Rd, Yeovil BA20 2EN, UK
Guests
About the event
Our French professionals will share advanced cheesemaking techniques and problem-solving ideas in hard and soft cheese production at breakfast. They will also happily answer your questions.
Attendance is free of charge, but places are limited.
8.30 am - 11.30 am – French breakfast and presentations on the following topics:
Issues with humidity in cheeses? Methods of regulation in a cheese vat to get the stable by final humidity product
Seasonal milk management – less/more protein or fat – how to get the final cheese stable?
How to increase cheese’s yield – technology options and milk preparation choices
Tickets
Register
£0.00
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