YOUR PROJECT IS CORE
It starts with you and your cheese. We devise tailor-made solutions to make the production of your cheese smooth, efficient and profitable.
We will work with you to identify the optimal solution or technology and supply and install equipment suitable for your cheese.
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We provide an initial audit and offer a solution design, equipment, installation and startup for your production.
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We also provide after-sales service by our qualified engineers and supply spare parts.
ABOUT THE COMPANY
We are experts in sharing French cheesemaking technologies, helping clients to produce high-quality, exceptional cheeses. Our mission is to supply, install, and service cutting-edge French equipment and technology worldwide for hard and soft cheese production, fresh milk products and whey treatment. This includes milk reception, pasteurisation, CIP stations, cheese vats, moulding units, presses and moulds for hard and soft cheeses, cheese cutting and wrapping lines, cheese ageing rooms, climatisation systems and much more...
Once a year, we also organise an advanced and intensive two-week cheese-making course in English. The course, taught by top French cheese production and technology specialists, is a unique opportunity for all cheese makers to learn from the best and push their boundaries.
HOW WE HELP
OUR SERVICES
EQUIPMENT FOR HARD AND SOFT CHEESE PRODUCTION
MILK PROCESSING EQUIPMENT
CHEESE MATURATION ROOMS
CHEESE CUTTING AND PACKAGING
THIS EQUIPMENT IS CURRENTLY USED BY HUNDREDS OF CHEESEMAKERS ACROSS FRANCE
EQUIPMENT DELIVERY, INSTALLATION, MAINTENANCE
AND SPARE PARTS
CONTACT
FRANCE PROCESS SARL
10 rue Vercors 38640 Claix, France
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FRANCE PROCESS LTD
Blackbird Barn, Stockland Green Road, Tunbridge Wells, TN3 0TU, UK
ksenia@franceprocess.fr +447880230399
julia@franceprocess.fr +33629754330